Thursday, October 16, 2008

Marietta's Fried Chicken

I want to know who Marietta is!

Marietta's Fried Chicken

Ingredients:
3 fryer chicken
flour
salt
pepper
2 Tablespoons butter
some lard
2 cups cream

Process:
  • Halve 3 fryers
  • Roll well in flour, salt, and pepper
  • Melt 2 Tablespoons butter and some lard in a deep iron skillet.
  • Fry chicken quickly: cover tightly and steam for 1/2 hour until tender.
  • Shake some flour over chicken.
  • Pour 2 cups cream over all and simmer until gravy thickens.
  • Serve hot chicken and gravy separate.

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