Friday, July 24, 2009

Hello Dollies

I recently requested this recipe from my sister Mush so I could make it for a festival we go to every summer. It is easy to make and stores easily without refrigeration! Delicious and fattening, it is hard to turn these yummy desserts down!

1/4c butter
1c Graham cracker crumbs
1c chopped nuts
1c semi sweet chocolate morsels (I also add butterscotch morsels)
1c flaked coconut
1can (14 1/2 oz) sweetened condensed milk

  • Preheat oven to 350 degrees.
  • Melt butter in 9" square pan
  • Sprinkle crumbs,nuts,morsels, and coconut over butter in layers.
  • Pour milk over the top. Do not stir.
  • Bake in oven at 350 for 30-35 min.
  • When cool, cut into squares and enjoy!
Makes 3 dozen.

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