This recipe requires a pie crust recipe
Ingredients
4 egg yolks, the whites beaten
1/2 cup sugar
juice of 1 lemon, save rind
1 Tablespoon butter
Directions
"Cook in double boiler until it thickens. Let cool. Beat whites of eggs with 4 Tablespoons sugar. When yolks are cool add rind of lemon and beaten whites of eggs. Put whole on just bottom of pie crust. Bake in slow oven."
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