The handwriting on these index cards is absolutely beautiful and timeless. It is a real shame they don't teach cursive anymore because this is a lost art.
Ingredients
3 Tablespoons butter
Yolks of 3 eggs
Juice of half a lemon
Process
1. Cream butter
2. Add eggs and lemon juice.
3. Cook over hot water (in a double boiler or twso glass bowls) until butter is melted.
4. Add 2 Tablespoons boiling water.
5. Let thicken.
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