Showing posts with label crepe batter. Show all posts
Showing posts with label crepe batter. Show all posts

Monday, September 3, 2018

Crepe Batter

This is the crepe batter from Chef Jef.

Ingredients
3 large eggs
1.5 cups milk
1 Tablespoon sugar
1/4 teaspoon salt
1 tablespoon unsalted butter, melted
1 cup plus 2 Tablespoons all purpose flour


Process
  1. Beat eggs with milk, sugar, salt and butter. 
  2. Slowly add the flour and whisk to remove all lumps.