Recipe Links

I recently realize that I have sent so many recipes to SP via Messenger or text that they are promptly getting lost. Therefore, I do declare the new - weekly or biweekly - edition of "Recipe Links" where I will share the ideas I have sent Shane, in the hopes of better keeping track.

Here is the first installment - looking back to January on my husbands Messenger thread. 

Asian Sloppy Joe Sliders by Cooking for Keeps

Cauliflower Bread Sticks by Real HouseMoms

Vegan Involtini by Whole Foods

Violet Syrup by Use Real Butter

Veggie Nuggets from Buzz Feed of all places

Balsamic Glazed Caprese Chicken by Cafe Delites

Bacon Stuffed French Toast by Twisted

Red Lentil Dal from Nigella Lawson and New York Times Cooking

Rigatoni Pie by Food Network

Dal

Dal is an Indian dish made of savory lentils.

Ingredients
3 cups water
1 cup dried lentils
1 teaspoon salt
1 teaspoon turmeric
1 medium onion, finely chopped,
1 teaspoon ground cumin
1/4 teaspoon ground cinnamon
2 Tablespoons oil


Process

1. Heat water and lentils in a pot and bring to a boil.
   
2. Stir in salt and turmeric.
   
3. Cover and simmer about 30 minutes until tender.
   
4. In the mean time in a separate frying pan, stir in remaining ingredients and cook until onion is tender.
   
5. Add this mixture to the lentils, stir, and cook until thickened (about 20 to 30 minutes).