Showing posts with label Dijon. Show all posts
Showing posts with label Dijon. Show all posts

Wednesday, June 14, 2017

Asparagus, Egg, and Bacon Salad with Dijon Viniagrette


 


We made this for dinner last night and it was SO good. It is a keeper and will be repeated many times. For the two of us I used two bunches of asparagus,  about 6 slices of bacon, and 5 hard boiled eggs so of course there are left overs! This will be a perfect hot summer night meal and everything can be prepped ahead of time and left to chill in the fridge. The only thing I did differently than the recipe was to enlarge the portion size and devil the eggs. Next time, I will only devil the eggs with a little bit of the dressing to keep it super healthy.

The recipe was found on SkinnyTaste.com and advertised as a Paleo friendly meal. For the original recipe, click HERE.

For my version, here's my portions of ingredients:
2 bunches of asparagus, chopped
6 slices of crispy bacon (I make mine in the microwave)
5 hard boiled eggs (devil a bit with some of the dressing)


Dressing = Dijon Viniagrette
8 tablespoons olive oil
8 tablespoons red wine vinegar
4 tablespoons dijon mustard
salt and pepper to taste

Sunday, November 9, 2008

Microwavable Macaroni and Cheese

I got this recipe from a Mom in my mom's group. I believe it was Erin. I forgot all about this low hassle recipe and just found it while going through my cook book shelves. I have only made it once and doubled it easily for our family of five. Anyone with kids knows that mac and cheese is always a winner with kids!

Makes 4 servings

Ingredients
1 7 ounce package of elbow macaroni
3 Tablespoons butter
3 Tablespoons flour
1 teaspoon salt
1/2 teaspoon dry mustard (but fresh Dijon would be good too!)
1/4 teaspoon black pepper
1.5 cups milk
2 cups sharp cheddar cheese, shredded

Process
  1. Cook macaroni as directed and drain.
  2. Melt butter in 2 quart microwavable casserole dish.
  3. Stir in flour and seasoning.
  4. Microwave 30 to 45 seconds on high.
  5. Add milk and stir until blended.
  6. Microwave 4 to 6 minutes until thickened, stirring EVERY minute.
  7. Add cheese and stir until melted.
  8. Microwave and additional 30 second if needed.
  9. Stir in macaroni and microwave5 to 6 minutes, stopping halfway to stir.

ENJOY!