Friday, October 9, 2009

Potato Quiche

Ingredients
9” pastry shell (many recipes on blog)
2 cups mashed potatoes
1/2 cup light cream
1 Tablespoon butter
3/4 cup cottage cheese
1/2 cup sour cream
2 eggs
1/2 teaspoon salt
1/8 teaspoon garlic powder
1/8 teaspoon cayenne
1/8 teaspoon black pepper
1 and 1/2 cup shredded swiss cheese
4 cups onions.

Process
  1. Preheat oven to 375 or 400 degrees.
  2. Combine potaotes, cream and butter.
  3. Combine cottage cheese, sour cream, eggs and spices and beat until smooth.
  4. Stir in potato mixture.
  5. Add swiss cheese and onion.
  6. Put ingredients into pie shell and bake for 35 to 40 minutes.
  7. Let stand 10 to 15 minutes before serving.

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