Monday, October 5, 2009

Baba’s Apple Surprise

several cups water
several cups sugar
whipped cream
cream cheese

  1. Peel but don’t core apples.
  2. Prepare a rich syrup with equal parts sugar and water and cook 5 minutes.
  3. Simmer apples in syrup until they are translucent and then remove and chill.
  4. Add 2 Tablespoons grated orange rind to each cup of syrup. Simmer several minutes and then cool.
  5. Whip cream. Rice the cream cheese and add to whipped cream.
  6. When ready to serve, spoon syrup over chilled apples.
  7. Serve with cheesy whipped cream

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