Raw Carrot Hummus

I still have carrots in the garden and will be making this this weekend to share with friends at their "First Fire" party. 
From The Tasty Alternative: Raw Carrot Hummus 

Raw Carrot Hummus

Ingredients

4 medium organic carrots 

2 - 4 tablespoons organic raw tahini (use the 2 tbsp if you want more carrot taste, I used 4 because I love the taste of tahini and I used the 1 & 1/2 lemons)

Juice from 1 & 1/2 lemons (if using less tahini, use less lemon)

1/2 teaspoon celtic sea salt (or to taste)

1/2 teaspoon garlic granules

Oil (of choice) I use grapeseed

How To

1.  Peel and rough chop carrots

2.  Add carrots to food processor and give a quick run 

3.  Add tahini and mix until incorporated

4.  Add lemon, salt and garlic

5.  Blend

6.  Continue blending and drizzle in oil until desired creaminess